by Matt Volpe | Mar 28, 2016 | Online Ordering- Tips, Advice and Strategy, Restaurant Industry Trends, Restaurant Marketing
Email marketing can be one of the most effective tools in your marketing toolbox if used properly. Conversely, it could also be the most destructive if used without regard to your target audience. If you imagine your restaurant’s advertising and marketing plan...
by Matt Volpe | Mar 8, 2016 | Online Ordering- Tips, Advice and Strategy, Restaurant Industry Trends, Restaurant Marketing
It should be quite evident by now that we (the folks at 9Fold) are strong proponents of all things digital. It’s not to say however that we’ve forgotten our roots, nor would we dismiss the fundamentals of successful marketing ideas for restaurants. But I do have a...
by Matt Volpe | Mar 2, 2016 | Online Ordering- Tips, Advice and Strategy
Online food ordering software has become a crucial part of most restaurant businesses who are looking for ways to attract an increasingly digital focused consumer. We’ve discussed the multitude of reasons that an online ordering system is crucial for restaurants, but...
by Matt Volpe | Feb 19, 2016 | Online Ordering- Tips, Advice and Strategy
[vc_row][vc_column width=”1/1″][vc_column_text] [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text] Often times when a client comes to us for advice on creating a streamlined business process for their online...
by Matt Volpe | Feb 17, 2016 | Online Ordering- Tips, Advice and Strategy, Restaurant Industry Trends, Restaurant Marketing, Restaurant Website Design
[vc_row][vc_column width=”1/1″][vc_single_image image=”1209″ alignment=”center” border_color=”grey” img_link_target=”_self” img_size=”full”][vc_column_text] 1. The Numbers Don’t Lie I’ll go as...
by Matt Volpe | Feb 11, 2016 | Online Ordering- Tips, Advice and Strategy, Restaurant Industry Trends, Restaurant Marketing, Restaurant Website Design
We are at a tipping point in terms of merging restaurants and technology, and I don’t mean “tipping” in the sense of “please tip your bartenders, they’ve been working hard”. Although, yes you should always do that. Online ordering for restaurants is increasingly...